Vegetarian Menu

Home By Design often gets vegetarian recipe requests, and we’ve been a little lax in providing very many of them, so this issue we’re offering up a full menu!
Fresh vegetables signal springtime from the produce aisles and the farmers’ markets, showcasing this season of renewal. Utilizing raw, grilled, roasted, and baked vegetables, along with a variety of fresh herbs, Laura Swayne shares with us just a sampling of her favorite vegetarian recipes. Read more…

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